NAIS in Sheep’s Clothing
Natural Solutions Foundation
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Visit your Senator to tell him/her how strongly you insist that he/she protect both your food and your freedom. Here is a printable fact sheet you can use to either send to people in your emails or hand out to your Senator and people in health food stores, community members, etc.: http://www.lifespirit.org/FoodSafetyBills-leafletFINAL.pdf
The Natural Solutions Foundation has been warning about the coming of Codex to our food supply, with its degradation of every aspect of our food freedom and quality for quite some time. We are so concerned about this food and freedom issue that we are creating the innovative Valley of the Moon(TM) Eco Demonstration Project, www.NaturalSolutionsFoundation.org, in Volcan, Panama, to teach farmers and non farmers alike how to reclaim the production of food. But meanwhile, the US is loosing its food freedom and its freedom all at the same time.
HR 2749, and its sister bill which the Senate will consider when it reconvenes in September brings it all back home. The article below is long, detailed and vitally important to you and your family. This is not simply a technical bill for technocrats. This is real life food slavery for you and for your family unless we act now.
HR 2749 takes giant steps forward in bringing what none of us want to see into being. HR 2749’s sister bill must NOT pass in the Senate if you value the health that comes from food, value your freedom to grow and source the type of clean, unadulterated food you value and if you do not want to see, eat and be, a global food slave. To date, as I write this, some 876,996 emails have been generated to tell Congress to safeguard, not destroy, our health and our food supply, as well as our freedom. It is imperative that we make sure that the Senate understands that this is not a request, it is a demand. If you have not generated emails to stop this invasion of the Constitution, your health freedom and your food and pets, do so now.
The article below focuses on just one aspect of that program, the National Animal Identification System or NAIS.
There has been a long and powerful battle in the US against NAIS, a regulatory and chipping system which would place extraordinary burdens on small farmers, raising costs of “traceability” and farming practices so high as to drive them out of business, leaving the field to the industrial giants, the Codex Criminals who want food produced cheaply enough to make them even richer – and care nothing about health, safety or the future of either food or your family.
HR 2749, passed under great pressure by the House of Representatives on July 31, 2009, just as it went on August recess, is a disastrous bill for food, for freedom and for farmers. It is a disastrous bill for you. If you keep pets, it is a disastrous bill for them, too.
When we gained successful push back when Congresswoman Rosa Delaurio (CT-D) agreed not to fund NAIS in Committee, we knew that the issue would be back around. And here it is.
Please take the Action Step in our Three for Liberty Campaign, http://drrimatruthreports.com/?p=3262, right now, once for each member of your family. Then let every single person you know or can reach that it is urgent that they do the same IF they believe in their right to clean, unadulterated food, do not want Codex’ international globalization standards implemented, want to support small and organic farmers, do not want their pets chipped (yes, their pets!) with devices which have been shown to cause cancer, do not want the FDA to be able to declare martial law (!) and seize property in cases of food contamination and want to be able to grow their own gardens without having to adhere to Codex standards, complete with PIN number!
This is not the United States we believe we live in. This is global food fascism, nothing more and nothing less. Don’t let it happen. It really is up to us.
Yours in health and freedom,
Dr. Rima
Rima E. Laibow, MD
Medical Director
Natural Solutions Foundation
www.HealthFreedomUSA.org
www.GlobalHealthFreedomUSA.org
Valley of the Moon Eco Demonstration Project
www.NaturalSolutionsFoundation.org
www.ValleyoftheMoonCoffee.org
www.Organics4U.org
www.NaturalSolutionsMarketPlace.org
Welcome to the Global Plantation: HR 2749 Authorizes International Take-Over of Domestic Food Production
© Doreen Hannes 2009
Published by permission of the author
HR 2749 AUTHORIZES NAIS and OTHER INTERNATIONAL PROGRAMS
Congressional staffers have been telling people that HR 2749, the Food Safety Enhancement Act of 2009, does not authorize the National Animal Identification System (NAIS). Many organic groups have agreed with them. However, this is misleading. Though HR 2749 does not name “the” National Animal Identification System, it still authorizes the program. It also does not state that it legally authorizes Good Agricultural Practices, or GAP, partially comprising Codex guidelines on traceability and food safety, and the OIE’s Guide to Good Farming Practices including auditing, certification and inspections, disincentives for not participating in the form of fines, penalties, and loss of access to market, but it does. Is it possible that Congress was not aware of what it voted on? The bill was changed three times in a 24-hour period before passing the House 283-142 on July 30, 2009.
Are these assertions about HR 2749 wild and unsubstantiated? Proving them is fairly easy—just understand “Good Agricultural Practices” (GAP), how the agencies of the World Trade Organization operate within member countries to achieve them and what comprises the actual jurisdiction of the FDA and USDA. A brief explanation follows, along with substantiating quotes from HR 2749.
First we look to jurisdiction in HR2749….
“Nothing in this Act or any amendment made by this Act shall be construed to alter the jurisdiction between the Secretary of Agriculture and the Secretary of Health and Human Services, under applicable statutes and regulations…” (p.3&4)
Then, tossing our preconceived notions to the wind and looking to law instead, we find that congressional testimony of the FDA on establishing a single food safety agency and a myriad of other sources including the FAO (Food and Ag Organization of the UN), the FDA statements on the Bioterrorism Act of 2002, and many books on food law affirm that FDA has jurisdiction over live food animals:
“FDA is the Federal agency that regulates 80 percent of the nation’s food supply-everything we eat except for meat, poultry, and certain egg products, which are regulated by our partners at USDA. FDA’s responsibility extends to live food animals…”(Cfans Director, March 2004 Congressional hearing)
So then what is the authority of the USDA? It is over agricultural disease, animals in the slaughter channel or transport, marketing (like grading of eggs and certification of processes) and the end product of many (but not all) food animals; meat. This is why NAIS always had to be “about disease” because the USDA couldn’t run it otherwise! The exemption section on USDA regulated products is a dust up. Most people think the USDA has authority over live food animals, but it is the FDA after all. They surrender “cow, sheep or goat for milk production”, but the FDA retains authority of the fluid milk and when the animal is no longer productive for milking, it’s into the slaughter channel (under USDA) or out to pasture (back to FDA) anyway!
“Livestock and poultry that are intended to be presented for slaughter pursuant to the regulations by the Secretary of Agriculture under the Federal Meat Inspection Act or the Poultry Products Inspection Act are exempt from the requirements of this Act. A cow, sheep, or goat that is used for the production of milk is exempt from the requirements of this Act.” (p.5 of HR2749)
HR 2749 is 160 pages (July 29 version) and contains the following references to international standards and guidelines (emphasis added for clarity) (all page numbers refer to the PDF file):
“(B) INTERNATIONAL STANDARDS.—In issuing guidance or regulations… the Secretary shall review international hazard analysis and preventive control standards that are in existence on the date of the enactment of this Act and relevant to such guidelines or regulations to ensure that the programs…..are consistent……with such standards.” (p. 35)
“CONSISTENCY WITH INTERNATIONAL OBLIGATIONS.—The Secretary shall apply this paragraph consistently with United States obligations under international agreements.” (p. 81)
“The Secretary shall issue regulations to ensure that any qualified certifying entity and its auditors are free from conflicts of interest. In issuing these regulations, the Secretary may rely on or incorporate international certification standards.” (p. 82)
This means that there will be a layer of auditors, certifiers and inspectors over every aspect of food production in this country and that these inspectors and certifiers will be trained in ISO (International Standards Organization) management program certification. The ISO has been working with Codex Alimentarius on Food Safety Standards and, in particular, a technical standard for Global Food Safety Initiative (GFSI) which is a consortium of the seven largest food retailers in the world, and that is ISO22000:2005. All traceability (read NAIS) falls under the purview of Codex, the OIE (World Animal Health Organization) and the IPPC (International Plant Protection Convention) for global trade agreements.
The following excerpt from HR 2749 shows the fully interoperable global network already in existence regarding food and its production:
“Development of such guidelines shall take into account the utilization of existing unique identification schemes and compatibility with customs automated systems, such as integration with the Automated Commercial Environment (ACE) and the International Trade Data System (ITDS), and any successor systems.” (p. 142)
So it is clear that international standards and guidelines are implicit in this legislation. Note the usage of the command form SHALL. This isn’t a ‘might’, ‘may’ or in anyway a voluntary issue on the part of the Secretary. Then there is the section on Traceability. This is a code word in the National Animal Identification System and when one reads Sec.107 of this bill, it describes specific components of NAIS down to 48-hour trace-back, which cannot even be fantasized about with out individual animal identification.
“…..the Secretary shall issue regulations establishing a tracing system that enables the Secretary to identify each person who grows, produces, manufactures, processes, packs, transports, holds, or sells such food in as short a timeframe as practicable but no longer than 2 business days.” [note that it says “grows”] (p. 70)
and…
“……use a unique identifier for each facility owned or operated by such person for such purpose…” (p. 69)
So we have PIN (Premises Identification Number) and 48-hour traceback harmonizing with international standards and guidelines along with this:
“….‘‘(C) COORDINATION REGARDING FARM IMPACT.—In issuing regulations under this paragraph that will impact farms, the Secretary ‘‘(i) shall coordinate with the Secretary of Agriculture; and ‘‘(ii) take into account the nature of the impact of the regulations on farms.” (p. 71)
Now that I’ve killed you with legalese, it’s time to let you find out just what these international standards and guidelines mean to those engaged in agriculture in this country.
“GOOD AGRICULTURAL PRACTICES”
Good Agricultural Practices (GAP) are not a standard in and of themselves. They are a combination of standards and guidelines set forth by the Food and Agriculture Organization of the U.N. (FAO), through both the OIE (World Animal Health Organization) and Codex Alimentarius (Food Code) and IPPC to meet the certification and auditing side of the international trade aspects of the standards set forth. The OIE and Codex are charged with setting global standards and guidelines for the member countries of the WTO to meet and satisfy the SPS (Sanitary and Phyto-Sanitary), TBT (Technical Barriers to Trade) and Equivalency agreements of the WTO for participation in international trade. Both the OIE and CODEX have guidelines for traceability that, with the passage of HR2749 into law, would be written into regulations governing all interstate commerce within the boundaries of the United States. The components of traceability are the pillars of NAIS that many of us have become so familiar with in the course of the battle over the past several years. Those being 1) Premises Identification 2) Animal Identification and 3) Animal Tracking. You can’t have traceability under international standards without having those three components.
One of the main issues in the implementation of these standards and guidelines within a member nation of the WTO is that they must have a legal framework through which to regulate and enforce these guidelines and standards. HR 2749 would meet the criteria for that legal framework by way of the excerpts from the bill above.
In the OIE’s “Guide to Good Farming Practices” the management of a livestock facility are clearly spelled out. Some of these recommendations that would become defacto law in the US under agency rule-making on passage of HR2749 (GGFP delineates international guidelines for food safety at the farm level) are:
– For each animal…Require and keep all commercial and health documents enabling their exact itinerary to be traced from their farm or establishment to their final destination…
-Keep a record of all persons entering the farm…..
-Keep medical certificates of persons working with the animals……
-Keep documents proving the water you give to the animals meets specific criteria
-Keep samples of all feed given to the animals
-Keep all documents from official inspections
-Keep records of treatment and procedures on all animals (castration, disbudding, calving, medications, etc.)
-Prevent domestic animals (cats and dogs) from roaming in and around livestock buildings
-Place all these documents at the disposal of the competent authority (Veterinary Services) when it conducts farm visits.
Some of the other guidelines and standards that would come into play after the implementation of traceability for all agricultural products would be : (from FAO COAG/17 “Development of a Framework for Good Agricultural Practices”) “the adoption and implementation of international standards and codes for which Codex food safety standards and guidelines have been designed, and the associated capacity building, training, development and field implementation in the context of the different production systems and agro-ecozones. These include: Enhancing Food Quality and Safety by Strengthening Handling, Processing and Marketing in the Food Chain (214A9); Capacity Building and Risk Analysis Methodologies for Compliance with Food Safety Standards and Pesticide Control (215P1); Food Quality Control and Consumer Protection (221P5); Food Safety Assessment and Rapid Alert System (221P6); and Food Quality and Safety Throughout the Food Chain (221P8).”*
To be certified as meeting the requirements of “GAP”, which is synonymous with being in compliance with international standards and guidelines, we can check out GlobalGAP.org. This is “the” certifying methodology for international trade in ag products. Here are a few excerpts from their 122-page general regulations booklet that has links to checklists for those who would be certifiers and auditors under the principles of GAP. This is an organization, not a governing body under WTO agreements, but working with nations and businesses to meet the criteria regarding these GAP practices for international trade. Here is a bare minimum of excerpts from their regulation document:
-(ii) Developing a Good Agricultural Practice (G.A.P.) framework for benchmarking existing assurance schemes and standards including traceability. (iii) Providing guidance for continuous improvement and the development and understanding of best practice. (iv) Establish a single, recognised framework for independent verification.
-Production Location: A production unit or group of production units, covered by the same ownership, operational procedures, farm management, and GLOBALGAP (EUREPGAP) decision-making activities.
-Within the context of GLOBALGAP (EUREPGAP) Integrated Farm Assurance this means tracing product from the producer’s immediate customer back to the producer and certified farm.
-Within the context of GLOBALGAP (EUREPGAP) Integrated Farm Assurance this means tracking product from the producer to his immediate customer.
In simple English, which appears to be highly lacking in all these guidelines, it means NAIS for everything, and for anyone who wishes to be engaged in agriculture….Remember the “grows” phrase from the earlier excerpt from HR2749. Now let’s look at some of the ‘exception’ clauses in HR2749. This bill is a terrifically crafty piece of legislation that is designed to cloud the reader’s understanding of the impact of the law being proposed in it. All of the exception clauses give the exception under this Act so long as you are ready to be regulated under a different Act. We’ll just look at a couple of these clauses to allow you to get the gist of the lack of exception available through the exceptions….
“EXCEPTIONS”
Farms- A farm is exempt from the requirements of this Act to the extent such farm raises animals from which food is derived that is regulated under the Federal Meat Inspection Act, the Poultry Products Inspection Act, or the Egg Products Inspection Act.
‘‘(I) such an operation that packs or holds food, provided that all food used in such activities is grown, raised, or consumed on such farm or another farm under the same ownership;
‘‘(II) such an operation that manufactures or processes food, provided that all food used in such activities is consumed on such farm or another farm under the same ownership; (pages9 and10)
Thus, if you grow everything you feed and consume everything you grow, and use no minerals or salts that you don’t mine yourself, you may be exempt. Or, in plain English, don’t even try to make a living in agriculture if you won’t comply with these rules.
One more exception to contend with here is:
‘(A) DIRECT SALES BY FARMS- Food is exempt from the requirements of this subsection if such food is–
‘(i) produced on a farm; and
‘(ii) sold by the owner, operator, or agent in charge of such farm directly to a consumer or to a restaurant or grocery store. (page 71)
This sounds good. However, there are several problems with this that are not evident without some knowledge of how things are done in the traditional avenues open for market to growers. First of all, cattle, whom you may recall as the primary target of the NAIS Business Plan, are often sold either at auction barns or via potload to feedlots. It is illegal to sell beef directly from the farm to consumers in every state that I know of. People often will sell a calf ready to butcher in halves or quarters to people and deliver the calf to the slaughter facility for the consumer, but this is far from the normal route of commerce in cattle or other species of meat animal. Even if you can securely wedge your operation into this particular exemption, they get you later via the record keeping section of this bill:
‘(E) RECORDKEEPING REGARDING PREVIOUS SOURCES AND SUBSEQUENT RECIPIENTS- For a food or person covered by a limitation or exemption under subparagraph (B), (C), or (D), the Secretary shall require each person who produces, receives, manufactures, processes, packs, transports, distributes, or holds such food to maintain records to identify the immediate previous sources of such food and its ingredients and the immediate subsequent recipients of such food.
‘(F) RECORDKEEPING BY RESTAURANTS AND GROCERY STORES- For a food covered by an exemption under subparagraph (A), restaurants and grocery stores shall keep records documenting the farm that was the source of the food.
‘(G) RECORDKEEPING BY FARMS- For a food covered by an exemption under subparagraph (A), farms shall keep records, in electronic or non-electronic format, for at least 6 months documenting the restaurant or grocery store to which the food was sold.’ (pp. 74-75)
So being exempt means you are required to keep records. Keeping required records means you could be required to release those records. So how exempt can a person get under this legislation? Especially when the slaughter facilities will all be regulated unless the USDA already regulates them?
PENALTIES AND FINES
Then of course, as with any law, there are the fines and penalties. These are from $20,000 to $1,000,000 per violation. (p. 122)
NO JUDICIAL REVIEW
There is also the change under the seizure section that takes away judicial overview…(double quotations indicate amending language)
…….procedure in cases under this section shall conform, as nearly as may be, to the procedure in admiralty; except that on demand of either party any issue of fact joined in any such case shall be tried by jury, “”and except that, with respect to proceedings relating to food, Rule G of the Supplemental Rules of Admiralty or Maritime Claims and Asset Forfeiture Actions shall not apply in any such case, exigent circumstances shall be deemed to exist for all seizures brought under this section, and the summons and arrest warrant shall be issued by the clerk of the court without court review in any such case””…… (p. 116)
So we can just throw out that pesky Fourth Amendment to the Constitution and while we’re at it, let’s get rid of probable cause as well via this wording from page 117:
by striking ‘‘credible evidence or information indicating’’ and inserting ‘‘reason to believe’’;
There are many other dangerous aspects to HR 2749, like seizures, quarantines, and licensing and whistle blower provisions, but this should leave no doubt that this bill will indeed affect farms and has the potential to affect even home food production if an agency decides to apply the international risk analysis schemes to that venue. This bill opens a huge regulatory nightmare that is only evident when one knows what the international guidelines and standards consist of in regard to agriculture. Understanding those, it is highly unlikely that they will issue regulations that keep things as they are now.
Now, the questions that everyone involved in agriculture, meaning everyone who eats, must ask themselves are these:
Can regulating, fining and destroying the freedom of people to grow food create food safety?
Have the impacts of so-called “Free Trade” on this nation been beneficial for the citizens of this country?
Have food safety concerns increased or decreased since we have begun to import more food under these trade agreements?
And ultimately, does the US Constitution provide for the voidance of the Bill of Rights to participate in global trade?
My copy of the Constitution clearly does not allow for any law to void the Bill of Rights which is unalienable and Constitutionally guaranteed. It’s time to let our Federal representatives know in no uncertain terms, that everything to do with governance ultimately comes down to the consent of the governed, and we will not consent to being run by international agencies.
========end==========
My deep thanks to Paul Griepentrog, who helped in going through the legislation and many of the ramifications and amendments to current law under this Act.
Natural Solutions Foundation
2009 Legislative Educational Agenda
www.HealthFreedomUSA.org
Three for Liberty!
Three weeks to save food AND freedom
Action eAlert: http://drrimatruthreports.com/?p=3230
08/08/09 Update: 3 Leaflets for the Three Weeks to Save Health Freedom Campaign
http://drrimatruthreports.com/?p=3241
1. The House of “Representatives” passes draconian (sic) food safety bill…
Take Action Here: http://salsa.democracyinaction.org/o/568/t/1128/campaign.jsp?campaign_KEY=26714
2. And mass forced vaccination comes closer…
Take Action here: http://salsa.democracyinaction.org/o/568/campaign.jsp?campaign_KEY=27275
3. BUT… Dr. Ron Paul offers a prescription to Congress: two new bills, HR 3394 and 3395 – regulate the regulators and promote Free Health Speech!
Take Action here: http://salsa.democracyinaction.org/o/568/campaign.jsp?campaign_KEY=27732
Note: the first two Action Items have been revised. If you submitted them before, along with one for each member of your family or household, we urge you to do so again since, once revised, they count as new items. These actions could save your life, assuming we all act together to speak the power of our collective truth to legislative power.
Are you the one? Are you the one person who makes the difference? Are you the one person who alerts your neighbors like Paul Revere and defeats the forces threatening our lives, our liberty and our sacred honor?
If you are, then you are mounted up and ready to ride – only this time, it’s a freedom mouse that will carry your message to your neighbors and to the heavens because we need both your neighbors and the support of the Universe to make sure that our cause, our just cause, survives.
We are talking about literal survival here: if our food is poisoned we will not survive. If our bodies are poisoned, we will not survive.
We just lost the first part of the last stand for food freedom: The House passed HR 2749, a bill that combines the worst of all of the bad food “safety” bills that were before the Congress. Although it was removed from the voting docket on Tuesday, and defeated on Wednesday, on Black Thursday, July 30, it passed the House of Representatives.
In 3 weeks, the Senate has a chance to vote on this atrocity, which completes the industrialization of America’s food, from sea to contaminated sea.
Twisting the House of Representative’s Rules to prevent meaningful debate, the governing party adopted the martial law (sic) “food safety” bill, HS 2749.
You can read the final bill at:
http://frwebgate.access.gpo.gov/cgi-bin/getdoc.cgi?dbname=111_cong_bills&docid=f:h2749rh.txt.pdf
Congress will be in recess for about three weeks; after that the Senate will take up the bill. We must flood the Senate with so many emails, and visit sitting Senators in their home offices during the August recess in such enormous numbers that they back off. If we make it strong enough, our Push Back WILL work. But that takes you being the one to push!
We have three weeks to assert our 2009 Legislative Educational Agenda.
Printable Leaflets: http://drrimatruthreports.com/?p=3241
Read more about Dr. Ron Paul’s two Health Freedom bills: http://drrimatruthreports.com/?p=3226
We have much to do to and little time; but we know PUSH BACK WORKS and even the horrid Food Fascism bill now contains language somewhat protective of some local food solutions. Not enough! But this is a start and we can finish this process in the Senate. Thousands have joined the Health Freedom Action eAlert in the past few days. Now it’s time to act!
Repeat: We have 3 short weeks to add to the more than 1 million emails which the Natural Solutions Foundation has already sent to your Congressmen and women, The Secretaries of Health and Human Services, USDA and Homeland Security and the White House. 1 Million emails is a good start, but obviously not enough.
We need 10 million emails. Please go to http://salsa.democracyinaction.org/o/568/t/1128/campaign.jsp?campaign_KEY=27134, fill out the revised action item even if you did so before. Then fill it out again for EACH member of your family or household. Then go the next step and send a brief one or two line email with that same link to everyone you know who eats.
Leave out anyone who does not consume food… ;)
Explain something like “Please take a moment to click on the link I am sending to you in order to deluge Congress and other Federal decision makers with our opposition to the industrialization of the US food supply. Under the bill which the House has just passed, FDA would have the power to declare marshal law if any food contamination occurred in the US, seize cars and other property, invade home kitchens to demand recourse on chain-of-custody, cold storage and other absurdities, forbid private farmers to save seeds without million dollar facilities, and on and on. Small farmers will be driven out of business through extreme costs and draconian penalties for record keeping failures of half a million dollars or more and jail time up to 8 years for a first infraction!”
We cannot let this happen. Please fill out the form once for each member of your family and household and then forward this email and link to everyone on your email list.
Here is the First Strike for Liberty Food Freedom Action Item Link:
http://salsa.democracyinaction.org/o/568/t/1128/campaign.jsp?campaign_KEY=27134
Through the power of multiplication of effort, we can generate the necessary fire storm of protest to stop this insanity.
The second strike for liberty and freedom requires the identical action: go to this link:
http://salsa.democracyinaction.org/o/568/campaign.jsp?campaign_KEY=27275
Submit an email for each member of your family or household and then share it with everyone you know. This link is a little different than the other one you just completed, however.
The previous one opposed a law. This one demands a law: a law that says that you have the right, which you do not have now, to refuse a pandemic vaccine without risking incarceration or involuntary quarantine.
Right now, that is the case: both the state and federal law makers have set things up so that if you are offered a vaccine in a declared pandemic emergency such as the one we are in right now [Swine Flu], refusing that vaccine is your right, but the consequences will be either quarantine or incarceration, which are really the same thing. We want to protect your right to Self-Shield instead of accepting the jab.
Further, the CDC will have, under a law pending before Congress, the right to send teams to your door with the authority to vaccinate you and everyone else in the household whether you want to be vaccinated or not.
Forget about the fact that vaccines are, in my opinion, without scientific or medical merit. Even if you agree with vaccination for yourself and your children, I doubt very much that you agree with forced vaccination. You probably believe, as I do, that vaccination, like any other medical procedure, should be voluntary, must be voluntary, may not be compulsory for any reason. That has been the law in civilized nations since the defeat of the Nazis.
Yet your State and Federal Governments see things differently. Based on an outdated, hundred year-old case (Jacobson v Massachusetts) they erroneously believe they have authority to do with us whatever they want, so long as they concoct an “emergency.”
So I urge you to send another email to those same people saying something like,
“Please go to the link below and submit an email for each member of your family or household on a matter or great seriousness: forced vaccination with a vaccine for a disease which has failed to produce a pandemic, but which is being used as a way to make huge amounts of money for vaccine makers (who have been relieved of all liability for any harm their vaccine does!) and very possibly to introduce serious or even deadly, but highly profitable) diseases into an unsuspecting populace.”
These vaccines will be approved before any safety testing has been completed and will be used first, without any safety data, on pregnant women, children, those with chronic illness and on first responders.
No responsible government would engage in such reckless, uninsurable vaccination unless they did not care about the consequences.
Please take a moment to submit these emails demanding the right to remain at home in the event of a pandemic instead of accepting either vaccination or quarantine and then forward this email to everyone you know.
The Third Step of our Three for Liberty is to urge your Congressional representatives to support Dr. Paul’s Health Freedom Free Speech bills.
Take Action here: http://salsa.democracyinaction.org/o/568/campaign.jsp?campaign_KEY=27732
We are asking for your active assistance in preserving life, liberty and the ability to be healthy enough to pursue happiness. We need your help to keep on providing these campaigns.
Please click here: http://drrimatruthreports.com/?page_id=189
Make your tax deductible recurring donation in any amount. Your support is our life line and we appreciate each gift, large or small. We are all in this together, after all, whether we are large or small.
Thank you.
Yours in health and freedom,
Rima E. Laibow, MD
Dr. Rima
Medical Director
Natural Solutions Foundation
www.HealthFreedomUSA.org
www.GlobalHealthFreedom.org
Valley of the Moon(TM) Eco Demonstration Project
www.NaturalSolutionsFoundation.org
www.NaturalSolutionsMarketPlace.org
www.Organics4U.org
Wake Up to Health Freedom
www.ValleyoftheMoonCoffee.org
PS – Our Counsel Ralph Fucetola JD just read through the 134 page Food Fascism bill which the House just passed and found these exemptions (and one interesting paragraph about HARMonization!)
Thus, this horrific bill has one slightly bright spot and you helped to put it there. The farm to consumer exemption listed below was added because our more than 630,000 emails demanding protection for small farmers tied the bill up in committee. To get it out to the House floor for a vote, the Section 107 exemptions had to be added. It is not what we want, but some protection, after all.
So thank you for that. Now, let’s pour on the steam and get what we really want: the defeat of this bill in the Senate.
Exemptions and Requirements of Food Safety Bill – HR 2749
Sec 5 – Meat, poultry & eggs regulated by USDA – exempt
Sec 6 – distilled spirits, wine & beer – exempt
Sec 743 – Max registration fee is $175,000.00 [Easy for Big Ag Biz; hard for anyone else. REL]
Sec 418A – “INTERNATIONAL STANDARDS.—In issuing guidance or regulations under subparagraph (A), the Secretary shall review inter national hazard analysis and preventive control standards that are in existence on the date of the enactment of this Act and relevant to such guide-lines or regulations to ensure that the programs under sections 418 and 418A of the Federal Food, Drug, and Cosmetic Act (as added by
paragraph (2)) are consistent, to the extent the Secretary determines practicable and appropriate, with such standards.” [This is the HARMonization clause – note: it only applies to existing Codex standards. rf]
Rules phased in over 3 years
Page 116 – Registration of Importers
EXEMPTIONS.—The Secretary, by notice published in the Federal Register—
(A) shall establish an exemption from the requirements of this subsection for
importations for personal use.
Sec 107 (page 57)
EXEMPTIONS.—
(A) DIRECT SALES BY FARMS.—Food is
exempt from the requirements of this subsection if such food is—
(i) produced on a farm or fishery (including
an oyster bed, a wild fishery, an
aquaculture facility, a fresh water fishery,
and a saltwater fishery); and
(ii) sold by the owner, operator, or
agent in charge of such farm or fishery
directly to a consumer or to a restaurant or
grocery store.
(B) OTHER FOODS.—The Secretary may
by notice in the Federal Register exempt a food
or a type of facility, farm, or restaurant from,
or modify the requirements with respect to, the
requirements of this subsection if the Secretary
determines that a tracing system for such food or
type of facility, farm, or restaurant is not
necessary to protect the public health.
Natural Solutions Foundation
www.HealthFreedomUSA.org
www.GlobalHealthFreedom.org
Take Action NOW!
Demand the right to self quarantine instead of either accepting the dangerous Swine Flu Vaccine. Click here, salsa.democracyinaction.org/o/568/campaign.jsp?campaign_KEY=27275
Tell Congress to defeat all of the bills before Congress to industrialize food and complete the application of Codex to US food while taking away your right to access or grow clean, unadulterated food. Click here, http://salsa.democracyinaction.org/o/568/t/1128/campaign.jsp?campaign_KEY=27134.
Toxic Danger Alert! Warning: Graphic Images.
‘Agent Orange.’ ‘Dioxin.’ The very words bring a shudder of horror – horror for the damage to our troops and their offspring that Monsanto’s (and Dow Chemical’s) chemical weapons inflicted on Americans, horror for the ecological devastation that the herbicide/defoliant inflicted on the ecosystem of South East Asia, from which recovery is far from certain over the next thousand years, horror for the devastation brought to the Vietnamese people, both friend and foe, whose lives – and deaths – have been so hideously distorted by US weaponry… and horror for the decades of denial and whitewash imposed by the US Government about its prior knowledge of the devastating effects of dioxin on the living and the unborn, on the biosphere and on life for untold generations to come. This ‘Prior knowledge’ is the very definition of a crime against humanity. The world looks with horror at the horror wrought by the US in Viet Nam because of its use of Agent Orange. And now, the very people who, along with Dow Chemical) brought us this horror half a world away are bringing it all back home.
Agent Orange is a mixture of 2,4,5-T and 2,4-D, manufactured by Monsanto. Our Foundation President, General Bert, is a Viet Nam vet whose Agent Orange exposure there has given him cancer 3 separate times- 3 separate, unrelated cancers – while the US Government denied any connection to any ongoing or sustained damage from Agent Orange, while the Veteran’s Administration, the FDA and the US Congress denied what they knew and allowed untold suffering and death. Finally, decades later, after many of the Agent Orange-injured service men and women were dead, they were forced to acknowledge that there is a strong relationship between Agent Orange and cancer, birth defects and a host of other deadly and life-damaging disorders and conditions.
Of course, one of our strong supporters tells me that when her Viet Nam vet husband and she had a tragically deformed Agent Orange baby who died soon after birth, the US Government quietly offered them a few thousand dollars in “compensation” for the Agent Orange-related death of their child. So while denying the connection, the Government was paying off those who, unlike the service men themselves, could sue and bring this matter into an open court, thus establishing their prior knowledge.


This kind of behavior for Monsanto is nothing new. It appears that companies like Monsanto have been poisoning the planet for quite a long time. According to Monsanto Watch Factsheet, http://www.monsantowatch.org/index.php?page=none –
“The world’s center of PCB manufacturing was Monsanto’s plant on the outskirts of East St. Louis, Illinois, which has the highest rate of fetal death and immature births in the state. By 1982, nearby Times Beach, Missouri, was found to be so thoroughly contaminated with dioxin, a by-product of PCB manufacturing, that the government ordered it evacuated. Dioxins are endocrine and immune system disruptors, cause congenital birth defects, reproductive and developmental problems, and increase the incidence of cancer, heart disease and diabetes in laboratory animals.”
Stay With Me Here…
First, we need to talk about Nano Silver, the safest and most powerful anti-pathogen agent I have ever encountered. Nano Silver was approved by the EPA as a surface cleaner for hospitals, spas, restaurants, barber and beauty shops, daycare centers, etc., on the basis of its extraordinary effectiveness (killing every pathogen against which it was tired, whether bacterial, viral, mycoplasma, parasite or otherwise) and its total lack of toxic impact on the environment. Silver has a long and honorable history as a health aid since it is safe, effective, requires no storage and is really cheap compared to drugs, which are both dangerous and expensive. For that reason, the Natural Solutions Foundation recommends that you stock up on this “Swiss Army Knife for Your Medicine Chest”(TM) with the Nano silver product in which I place the most trust, Silver Biotics by American Biological Laboratories. This extraordinary product, which anyone can take, regardless of other health concerns or medications they are using – and which will NOT turn your skin blue!!! – is available at www.Nutronix.com/naturalsolutions.
Of course, BECAUSE it is safe, effective and puts no money into the coffers of its Big Pharma masters, the FDA has been on a silver rampage for decades, attempting over and over to ban this healthful substance when it was only available as ionic silver or colloidal silver which are good, but not as reliable or predictable as Nano silver because particle size varies widely and effectiveness depends on particle size.
Apparently, someone in FDA-land realized that Nano silver had been approved as safe and effective over in EPA-land and decided to do something about it. The FDA, which allows healthy infants to be experimented upon with known carcinogenic, nerve-damaging agents called “Pesticides” (as in the CHAMP “studies” in Duval County, FL) does not want anyone to have access to non-drug options for anything. In this they are the Drug Cartel’s enforcement thugs…
In fact, the health freedom headlines this week included the FDA’s recent action to seize and destroy, and/or bring criminal charges against any product/company which claimed to either prevent or treat Swine Flu, whether or not such claims were true! (See http://www.accessdata.fda.gov/scripts/h1n1flu/ – REL) The only options the FDA says we are permitted have in order to manage the so-called “Swine Flu Pandemic,” which causes a disease which is so trivial that according to what I must believe is a rather red-faced CDC and WHO, the disease rarely causes symptoms and when it does, virtually never requires medical attention or hospitalization are listed below. (By the way, the FDA has unwittingly given us a nice list of products we should support!)
In fact, there is no conclusive evidence to make it clear that anyone at all, anywhere in the world has ever died from Swine Flu. They might -or might not – have died WITH Swine Flu, but there is nothing to suggest than anyone has died FROM Swine Flu. This just goes, by the way, to show how very primitive our understanding of the human immune system is since several efforts, including SARS and the intentionally weaponized Avian Flu virus, have been made and failed abysmally to create a working Pandemic.
See our break-though White Paper on the Right to Self-Quarantine and Self-Shielding for a review of some of the attempts we believe have been made recently to weaponize both the flu and to weaponize the flu vaccine to trigger the pandemic that WHO and CDC tell us is “inevitable.” http://drrimatruthreports.com/?p=2752
This time, as with SARS and the Avian Flu (the useless vaccine for which was stockpiled around the world to the tune of many billions of dollars in the US alone while Tamiflu(R) was stockpiled too and is now expiring. In fact, in the UK the shelf life of their stock of this useless and dangerous drug was extended by 1 year by an Act of Parliament so, as my grandmother would have said, “It shouldn’t be a total loss”.
The Swine Flu Pandemic, anticipated and much-hyped, did not occur, but the Pandemic Response is proceeding just as surely as if the bioengineered Swine Flu had taken off successfully and was killing huge numbers of people.
CDC and WHO made no efforts to contain the disease, saying that travel restrictions were not needed, but sneezing into your sleeve was a life-saving measure. Say what?
So our Fraud and Death Agency‘s ONLY approved methods of dealing with the Swine Flu are:
1. Swine Flu vaccines which are untested, unsafe and unnecessary. They are being rushed into production and approval without testing. They contain mercury. They contain squalene, a deadly adjuvant (immune irritant) when injected. They contain other adjuvants whose identify is a “trade secret” and they contain other materials whose identify is also unknown. They are, literally, an uninsurable risk.
Yet the Secretary of Health and Human Services, FDA’s parent agency, says that we will start vaccination programs with every child in the US (there will be no exemptions – none, under the current Federal and State laws, by the way) and then “Sit back and observe. We hope there are not too many adverse events.” Of course, Secretary Sebelius does not make clear what is the number that would constitute “too many adverse events.” We at Natural Solutions say, “None!” and we know that the Declaration of Helsinki of the World Medical Association agrees with us.
2. Tamiflu and other “FDA approved drugs. Tamiflu, whose ownership includes not only Donald Rumsfeld, as is well known, but apparently every other top player in the US political world, all the way, it is said, to the White House, is a dangerous drug which has been around for quite some time looking for a reason to exist since it is a poor anti-virals with a significant toxic profile. However, it was stock piled in the billions of dollars during the failed weaponized virus pandemic event called “Avian Flu” despite the fact that it was known early on that 98% of the Avian Flu strains known were, according to the CDC, “resistant to Tamiflu”. There is no reason to think that other antivirals are either safer or more effective.
Back to Nano Silver For a Moment
In order to get safe and effective Nano silver off the market in advance of the anticipated and otherwise to-have-been-unstoppable Swine Flu Pandemic (this is our conclusion, according to our analysis: Please note that we have no documentation that the events we are discussing did, in fact, occur because of inter-agency pre-planning within the US Government, but it looks mighty suspicious to us) the EPA suddenly decided that it wanted accept a Big-Pharma inspired “citizens petition” to declare Nano silver a pesticide! Not only that, all equipment used in connection with the production of Nano silver was to be declared to be a pesticide, too.
If the illogic of that last sentence stopped you in your tracks, it means that you were awake and paying close attention because it is manifestly insane.
There was, however, so much push back (thank you, Mouse Warriors!) against this absurd and dangerous idea (dangerous to health AND to health freedom), that the matter was put off for a few years.
FDA, however, apparently realizing that its plans had been foiled, decided that it would take action and threaten every product which could provide either information in its material about how to prevent, or deal with the symptoms of the Swine Flu with either seizure and destruction (remember, FDA has special FDA Marshals equipped with dogs, guns, axes and, it would appear, the mentality of Nazi Brown Shirts) of products and factories or, if they did not submit to the FDA’s demand that they cease selling or advertising their products, criminal action against them.
Back to Agent Orange…
Monsanto is a drug, chemical and biotech company with a long and terrible history of contamination, toxic products and a wildly arrogant disregard for anything like public health or safety. The Monsanto Watch Project of the Center for Food Safety says,
“Monsanto, best know today for its agricultural biotechnology products, has a long and dirty history of polluting this country and others with some of the most toxic compounds known to humankind. From PCBs to Agent Orange to Roundup, we have many reasons to question the motives of this company that claims to be working to reduce environmental destruction and feed the world with its genetically engineered food crops….
In the 1970s, Monsanto began manufacturing the herbicide Roundup, which has been marketed as a [sic] safe, general-purpose herbicide for widespread commercial and consumer use, even though its key ingredient, glyphosate, is a highly toxic poison for animals and humans. In 1997, The New York State Attorney General took Monsanto to court and Monsanto was subsequently forced to stop claiming that Roundup is “biodegradable” and “environmentally friendly.”
Monsanto has been repeatedly fined and ruled against for, among many things, mislabeling containers of Roundup, failing to report health data to EPA, and chemical spills and improper chemical deposition. In 1995, Monsanto ranked fifth among U.S. corporations in EPA’s Toxic Release Inventory, having discharged 37 million pounds of toxic chemicals into the air, land, water and underground. “
http://www.monsantowatch.org/index.php?page=none
Dioxin and DDT are similar compounds which are in the dangerous class of “chlorinated hydrocarbons”. These organic chemical consist of a pair of benzene rings, hydrogen and and four chlorine atoms. Dioxin also contains an oxygen atom. DDT and dioxin share several characteristics:
* Both DDT and dioxin are toxic in small quantities.
* Neither of them degrades in the environment — they both exist indefinitely once released.
* Both dissolve and accumulate in fat.
How toxic is Dioxin?
“The toxicity of dioxin is something that the scientific community does not seem to agree upon. Dioxin became notorious in the 1980s because of Agent Orange and several dioxin dumps (like Love Canal) discovered in the United States. You will see many, many pages on the Web (such as this one) that describe dioxin as the most toxic substance on the planet. Then you will see other references like this one from Encyclopedia Britannica:
“Toxicologists [sic] mistakenly concluded from studies on laboratory animals that TCDD (dioxin) was one of the most toxic of all man-made substances… Subsequent research, however, discounted most of these inferences, which were based on the effects of very high doses of TCDD on guinea pigs and other peculiarly susceptible animals. Among humans, the only disease definitely found related to TCDD is chloracne, which develops shortly after exposure to the chemical.”
http://www.howstuffworks.com/question220.htm
To our analysis, dioxin is, in fact, a tremendously toxic compound which is found in significant concentrations in Roundup (c). In fact, Roundup’s principal ingredient, glyphosate, is often referred to as the second most toxic compound known in nature. If dioxin is the first, and glyphosate is the second, what are they doing on your food?
And, since dioxin is found in Roundup(c) and does not break down in nature, it certainly is in your food and your environment, your water and, sadly, your bodies. For example, dioxin contamination from 800 to 2000 times greater than permitted was recently found in Irish pork products and was traced to a feed from a feed plant there. Monsanto’s Roundup Ready (c) corn and soy are permitted in the EU for animal feed although GMO foods are banned for human consumption unless labeled clearly there.
Monsanto’s potential for damage is not limited to pesticides, of which they list 29 products approved for use in the US.
They make aspartame, having acquired the patent when they bought the Searle drug company. It is no surprise that aspartame, included in many vaccines, by the way, is viewed by Advanced Healthcare Researchers as a leading cause of MS, Lupus and other life threatening diseases, including cancer. Despite this evidence, which led the FDA to keep aspartame out of food and drink for 11 years, as soon as Donald Rumsfeld and Ronald Regan came into power, the old head of FDA was out in a flash and the first act of the next FDA head was to approve unlimited use of this toxic material.
Monsanto is the world’s leading owner of genetic patents and the world’s leading GMO seed producer. Most of their GMO seeds are modified to allow them to tolerate high doses – really, really high doses – of an herbicide called ‘Glyphosate’. According to toxicologists, exposure to Glyphosate is strongly associated with cancer, infertility, loss of pregnancies, birth defects, auto immune disorders (such as Lupus), neurological disorders and other serious adverse events up to, and including, death.
Glyphosate is marketed around the world as “Roundup” (R) and its seeds are marketed as “Roundup Ready” (R) soy, corn, potatoes, tomatoes, rice, strawberries, papaya, taro, coffee, etc. Roundup Ready(R) soy and corn are widely used as animal feed, which means that their deadly genetic materials and toxic load wind up in your cells and your baby’s if you are pregnant or feeding your children GMO foods.
Roundup (R) is an herbicide. It kills plants which have not been modified to accept it. The material which is sprayed on the plants kills agricultural workers, makes them infertile and creates a host of horrific diseases in them and their children, as well as people down wind or down river from them. In fact, as you look at your lush, bright, chemically contaminated GMO veggies and eat your 90% GMO modified diet (if you are eating prepared and conventional “food” that is) we rarely think of the fact that agricultural workers in what is sadly called “conventional agriculture” have astoundingly high cancer, infertility and birth defect rates.
Your Food, Your Weeds, Monsanto and Agent Orange.
Monsanto is facing super weeds and a marketing problem: Roundup (R) is no longer as “effective” as it used to be in killing off super weeds which have now acquired the genes from the pollen of the GMO seeds and are becoming Roundup (R) resistant. Not only that, but competitors are seeking to tear market share away from the originator of this particular poisoned plant system.
Monsanto probably pays some pretty good salaries, though, for some diabolically clever brain power. Their solution? Come up with new and improved versions of Roundup (R) which contains up to 70% Agent Orange. See: http://www.i-sis.org.uk/DMPGR.php
Of course, if that does not suit, Monsanto makes 29 herbicides licensed for use in the US. All of them appear to be toxic and all of them damage both the farmers and the consumers while doing serious, perhaps irreparable damage to the environment.
So while the FDA is busy banning and seizing those compounds which allow us to protect ourselves from the dangers of bio engineered or natural biological threats to our well being, they are simultaneously turning a blind eye to the contamination of our food, our world – and of us – by allowing the use of mixtures of compounds which are arguably the most dangerous non-radioactive toxic chemicals in the world. They turn a blind eye to the studies which show their dangers, but turn a very sharp and acute eye to the substances and information which give us choice and power to protect ourselves.
Working with EPA, EPA and USDA, they are clearly making their corporate friends, sponsors and benefactors very, very happy at the cost of what?
Cancer
Birth Defects
Pulmonary Disorders
Urological Disorders
Infertility
Diabetes
Still Born Babies
Life Threatening Skin Disorders
Immune System Suppression and Damage
OK. Back to the Swine Flu…
You can see from the partial list of the impact of damage caused by Agent Orange that the immune system is hit hard by exposure to it. So are the chromosomes (or you would not get birth defects and deformities. So allowing Roundup(C), which scientific studies show cause many of the same diseases and conditions, including infertility and birth defects AND causes significant damage to the environment (including massive damage to amphibians like frogs), we see that putting them together is a very, very good idea if your intention is to make sure that you have a very large, and very sick population. Couple that with the farm laws now being pushed through Congress which will institutionalize what has been informal before, the total degredation of the the US food supply and the criminalization, yes, criminalization of food production which does not conform to Codex requirements, even in your own back yard, and you see the link.
Now add a vaccine which has no real reason for existing except to make legally immune Big Pharma healthy, coffer-wise, and the rest of us sick, body-wise. Take away our natural remedies, which the FDA has been trying to do for years, leave us with only the dangerous Pig in a Poke, Swine Flu vaccine (by the way, click here, http://www.youtube.com/watch?v=xVGrudg6mQ8, to see my Rap video of the same name) and a dangerous drug option and you have a perfect recipe for disaster.
“Let the Culling Begin!”
There is, in short, no medical, logical reason for the Swine Flu vaccine, which will be made mandatory, if the WHO, CDC and White House are to be believed. There is no medical, logical reason for the Level 6 Swine Flu Pandemic Emergency which was declared by Dr. Chen of the WHO on July 11, 2009.
Unless, of course, you want to kill a whole lot of people with a weaponized vaccine. There is no medical, logical reason to begin the vaccination program on our most profound treasure, our children, and “HOPE there are not too many adverse reactions.” HOPE? Hope there are not too many adverse reactions, or hope that there are? What is the real meaning of that astonishing statement?
If there is no intention to let the culling begin, why else include provisions in BioShield, Patriot Acts I, II and III, and bull through the Emergency Medical Powers Acts in virtually every state giving both the Federal Government and the States the “right” to quarantine you indefinitely if you refuse the vaccine or drug offered to you in a Pandemic State? If that does not seem like a good idea to you, then click here, salsa.democracyinaction.org/o/568/campaign.jsp?campaign_KEY=27275, to demand your right to self-quarantine if vaccinations or involuntary incarceration is orders, as it well may be as soon as the first commercially available flu vaccine is ready. You can also click here, http://drrimatruthreports.com/?p=2752, to read our informative White Paper on Self Quarantine and THEN take the action step and forward it to everyone you know to ask them to do the same.
If no culling is anticipated, why else expend billions of dollars ($7.65B approved by the House of Representatives for Swine Flu vaccines and drugs last week alone) on a wildly dangerous, untested, unnecessary vaccine for a disease which WHO Director Chan admits causes no symptoms and requires no treatment? And why rush through legislation which industrializes the food supply of an entire country to the lowest agricultural, anti-health denominator? Well, perhaps because the World Health Organization says that to maintain a sustainable planet, we need to reduce the population by 90%. And perhaps, in your mind, you’re it.
And perhaps because the doctrine that depopulation must be the first priority of the United States Government’s Foreign Policy articulated so chillingly in NSA Memorandum 200 by Henry Kissinger in 1974 was adopted by the US Government but has never been repudiated?
And perhaps because the UN’s plans for long-term sustainability call for the same thing? Could that be?
Well, if not, please write to me at dr.laibow@gmail.com and tell me what else explains it.
It is time for us to take action to make sure that our food stays clean and stays in our control if we wish it to be there, that our health is not attacked by the cullers who see us as “Useless Eaters” who are consuming “their” non-renewable natural resources and that our freedom to chart our own health course is unimpeded by genocidal monsters or idiots.
Stay active, disseminate widely and stay free!
Yours in health and freedom,
Dr. Rima
Rima E. Laibow, MD
Medical Director
Natural Solutions Foundation
www.HealthFreedomUSA.org
www.GlobalHealthFreedom.org
Valley of the Moon(TM) Eco Demonstration Project, Panama
www.NaturalSolutionsFoundation.org
www.Organics4U.org
www.NaturalSolutionsMarketPlace.org
www.ValleyoftheMoonCoffee.org
Say… An Ongoing War Crime
Agent Orange Continues to Poison Vietnam
By MARJORIE COHN
“From 1961 to 1971, the U.S. military sprayed Vietnam with Agent Orange, which contained large quantities of Dioxin, in order to defoliate the trees for military objectives. Dioxin is one of the most dangerous chemicals known to man. It has been recognized by the World Health Organization as a carcinogen (causes cancer) and by the American Academy of Medicine as a teratogen (causes birth defects).
“Between 2.5 and 4.8 million people were exposed to Agent Orange. 1.4 billion hectares of land and forest – approximately 12 percent of the land area of Vietnam – were sprayed.
“The Vietnamese who were exposed to the chemical have suffered from cancer, liver damage, pulmonary and heart diseases, defects to reproductive capacity, and skin and nervous disorders. Children and grandchildren of those exposed have severe physical deformities, mental and physical disabilities, diseases, and shortened life spans. The forests and jungles in large parts of southern Vietnam have been devastated and denuded. They may never grow back and if they do, it will take 50 to 200 years to regenerate. Animals that inhabited the forests and jungles have become extinct, disrupting the communities that depended on them. The rivers and underground water in some areas have also been contaminated. Erosion and desertification will change the environment, contributing to the warming of the planet and dislocation of crop and animal life.
“The U.S. government and the chemical companies knew that Agent Orange, when produced rapidly at high temperatures, would contain large quantities of Dioxin. Nevertheless, the chemical companies continued to produce it in this manner. The U.S. government and the chemical companies also knew that the Bionetics Study, commissioned by the government in 1963, showed that even low levels of Dioxin produced significant deformities in unborn offspring of laboratory animals. But they suppressed that study and continued to spray Vietnam with Agent Orange. It wasn’t until the study was leaked in 1969 that the spraying of Agent Orange was discontinued.
“U.S. soldiers who served in Vietnam have experienced similar illnesses. After they sued the chemical companies, including Dow and Monsanto, that manufactured and sold Agent Orange to the government, the case settled out of court for $180 million which gave few plaintiffs more than a few thousand dollars each. Later the U.S. veterans won a legislative victory for compensation for exposure to Agent Orange. They receive $1.52 billion per year in benefits.
“But when the Vietnamese victims of Agent Orange sued the chemical companies in federal court, U.S. District Judge Jack Weinstein dismissed the lawsuit, concluding that Agent Orange did not constitute a poison weapon prohibited by the Hague Convention of 1907. Weinstein had reportedly told the chemical companies when they settled the U.S. veterans’ suit that their liability was over and he was making good on his promise. His dismissal was affirmed by the Second Circuit Court of Appeals and the Supreme Court refused to hear the case. The chemical companies admitted in their filing in the Supreme Court that the harm alleged by the victims was foreseeable although not intended. How can something that is foreseeable be unintended?
“On May 15 and 16 of this year, the International Peoples’ Tribunal of Conscience in Support of the Vietnamese Victims of Agent Orange convened in Paris and heard testimony from 27 victims, witnesses and scientific experts. Seven people from three continents served as judges of the Tribunal, which was sponsored by the International Association of Democratic Lawyers (IADL).
“Testimony given by the witnesses showed the following:
“Mai Giang Vu, a member of the Army of South Vietnam, carried barrels of the chemicals on his back. His two sons could not walk or function normally, their limbs gradually “curled up” and they could only crawl. They died at the ages of 23 and 25.
“Pham The Minh, whose parents also served in the South Vietnamese Army, showed the Tribunal his severely deformed, crooked, skinny legs; he has great difficulty walking, as well as digestive and pulmonary diseases.
“To Nga Tran is a French Vietnamese who worked as a journalist during the spraying. Her daughter weighed 6.6 pounds at the age of three months. Her skin began shredding and she could not bear to have skin contact or simple demonstrations of love. She died at 17 months, weighing 6.6 pounds. Ms. To described a woman who gave birth to a “ball” with no human form. Many children are born without brains; others make inhuman sounds.
“Rosemarie Hohn Mizo is the widow of George Mizo, who served in the U.S. Army in Vietnam in 1967. He slept on contaminated ground and consumed food and drink that were also contaminated. George refused to serve after he was wounded for the third time; he was court-martialed and sentenced to 2-1/2 years in prison and a dishonorable discharge. George helped found the Friendship Village where Vietnamese victims live in a supportive environment. He died from conditions related to his exposure to Agent Orange.
“Georges Doussin, co-founder of the Friendship Village, visited a dormitory where he saw 50 highly deformed “monsters,” who produced inhuman sounds. One man whose parent had been exposed to Agent Orange had four toes on each foot. Doussin said Agent Orange creates “total anarchy in evolution.”
“Dr. Nguyen Thi Ngoc Phuong, from Tu Du Hospital in Ho Chi Minh City (Saigon), sees many children born without arms and/or legs, without heads or faces, and without a brain chamber. According to the World Health Organization, only 1 – 4 parts per trillion (PPT) of Dioxin in breast milk can cause severe deformities in fetuses and even death. But up to 1450 PPT are found in maternal milk in Vietnam.
“Dr. Jeanne Stellman, who wrote the seminal article about Agent Orange in the magazine Nature, testified that “this is the largest unstudied environmental disaster in the world (except for natural disasters).”
“Dr. Jean Grassman, from Brooklyn College at City University of New York, testified that Dioxin is a potent cellular disregulator which alters a variety of pathways to disrupt many systems. Children, she said, are very sensitive to Dioxin; the intrauterine or post natal exposure to Dioxin may result in altered immune, neurobehavioral, and hormonal functioning. Women pass their exposure to their children both in utero and through the excretion of Dioxin in breast milk.
“Many ecosystems have been destroyed and Dioxin continues to poison Vietnam, especially in the several “hot spots.”
“Chemist Dr. Pierre Vermeulin testified that it was estimated that $1 billion would be required to restore one hectare of land in Vietnam. The cost of caring for the victims, many of whom need 24-hour care, is enormous.
“In 1973, President Richard Nixon promised $3.25 billion in reconstruction aid to Vietnam “without any preconditions.” That aid was never granted.
“There are only 11 Friendship Villages in Vietnam; 1000 are needed to care for the child victims of Agent Orange.
“Last week, the Bureau of the IADL, meeting in Hanoi, presented President Nguyen Minh Triet of the Socialist Republic of Vietnam with the final decision of the Tribunal. The judges found the U.S. government and the chemical companies guilty of war crimes, crimes against humanity, and ecocide during the illegal U.S. war of aggression in Vietnam. We recommended that the Agent Orange Commission be established in Vietnam to assess the damages suffered by the people and destruction of the environment, and that the U.S. government and the chemical companies provide compensation for the damage and destruction.
“I told the President that it always struck me that even as U.S. bombs were dropping on the people of Vietnam, they always distinguished between the American government and the American people. The President responded, ‘We fought the forces of aggression but we always reserved our love for the people of America . . . because we knew they always supported us.’
“An estimated 3 million Vietnamese people were killed in the war, which also claimed 58,000 American lives. For many other Vietnamese and U.S. veterans and their families, the war continues to take its toll.
“Several treaties the United States has ratified require an effective remedy for violations of human rights. It is time to make good on Nixon’s promise and remedy the terrible wrong the U.S. government perpetrated on the people of Vietnam. Congress must pass legislation to compensate the Vietnamese victims of Agent Orange as it did for the U.S. Vietnam veteran victims.
“Our government must know that it cannot continue to use weapons that target and harm civilians. Indeed, the U.S. military is using depleted uranium in Iraq and Afghanistan, which will poison those countries for incalculable decades.”
Marjorie Cohn, a professor at Thomas Jefferson School of Law and president of the National Lawyers Guild, served as a judge on the International Peoples’ Tribunal of Conscience in Support of the Vietnamese Victims of Agent Orange. She is a member of the Bureau of the International Association of Democratic Lawyers. Her latest book is Rules of Disengagement.
Natural Solutions Foundation
www.GlobalHealthFreedom.org
You know the old adage, “Give a man a fish, feed him for a day, teach him to farm, feed him for life.” Change the word “Fish” to “Farm” and you’ve got a way to solve the hunger problem not only in the US, but in the entire industrialized world. Intensive urban agriculture is that powerful And, in addition to providing food, indoors or out, in-ground or in containers, for people, thus ending food shortages on a family-by-family basis, reclaiming the production of food, again on a family-by-family basis, this simple strategy can end, yes, END, the high calorie under nutrition that is killing us.
You will recall that both the World Health Organization and the Food and Agriculture Organization, in their Joint WHO/FAO Expert Consultation on Diet, Nutrition and the Prevention of Chronic Diseases (2002 : Geneva, Switzerland) noted that the chronic, non communicable, PREVENTABLE [emphasis added – Dr. Rima] diseases of under nutrition are –
Cancer
Cardiovascular Disease and Stroke
Diabetes and
Obesity.
You will also recall that these are the principle killers in the developed nations and, as the developing world moves toward consuming the Standard American Diet, or “SAD”, these PREVENTABLE killers are making their inroads in their lives (and deaths), too.
You will surely recall as well that these PREVENTABLE diseases are also the principle money makers for the pharmaceutical industry, which is behind Codex Alimentarius (the World Food Code), which corrupts and weaponizes food on a world-wide basis to make as many of us as sick as possible for as long as possible with diseases which could have been prevented – and can be cured – by nutrition.
So when a suggestion arose to feed the hungry in the US by recycling food to give to them, that suggestion, while kindly in its intent, literally appalled me. Why not, I thought, teach the hungry to use tiny pieces of land, or easily available containers, to feed themselves, helping our efforts to reclaim the production of food world-wide, and eliminating the high calorie under nutrition that is killing so many of us to the misery of ourselves and our communities and the profit of the illness mongering so-called “health care industry”?
I hope that you will take this idea seriously, apply it to yourselves and teach your neighbors.
Step 1: look around your garden (if you have a year-long growing season where you live) or your home if you do not, and find a place to plant a garden in your yard, your closet (with grow lights), a corner of your apartment, your balcony or wherever.
Step 2: Start thinking about the veggies you would like to eat. Start making a list of them now so you will be ready to plant when the time comes (shortly).
Step 3. Enlist your kids, if you have them. If you home school, make this a project. If you do not home school, make it a project, anyway. It is vitally important now, and will be much more important in the near future, for everyone to know these techniques, and kids naturally take great pleasure in making things grow.
Step 4. Go to www.HealthFreedomUSA.org or www.GlobalHealthFreedom.org and sign up for the Natural Solutions Health Freedom Action eAlerts so that you will be sure to get notification of the new eNewsletter now in planning. Within a short time we’ll be able to send you regular eNewsletters to guide you through the process on your own, get your feedback and share our accumulated wisdom as we reclaim our nutrition and our birthright to healthy, unadulterated food, despite the plans of the disease mongering forces. Once you do that, of course, you will be able to take action to protect your health freedom, too.
In the meantime, join our Food and Farming Forum –
http://tech.groups.yahoo.com/group/natural-solutions-food-and-farming/
Step 5. Talk to your friends, church groups, neighbors, relatives, anyone you know who eats. It is especially important to alert anyone you know who has children so that they can start growing healthy, unadulterated food for them to protect their immune systems and assist their bodies – and brains – to grow to their maximum health and functional potential. Healthy food, as we all know, does all of that and more. But the food that we eat, especially if it is prepared food, meets few (or none) of those characteristics since it is grown in demineralized soil, laden with dangerous chemicals and irradiated, to say nothing of the fact that some 90%+ of our prepared food contains GMO ingredients. Why are we so sick, so young and so long? Because of our food supply.
These Intensive Urban Gardens cost virtually nothing, require little labor and will feed you and your family abundantly, at least as far as vegetable crops go. This will help us all reclaim the production of food while protecting our health.
Oh, yes, there is one more advantage: President Obama and his First Lady, Michelle Obama, have begun planting an organic vegetable garden on the White House lawn. This, at least for this one time, is immensely important to us. Even while the Congress is preparing to pass HR 875 (HR 759) and S 425, disastrous legislation which will plunder the ability of small farmers to stay in the game, leaving ALL food production to the industrialized food chain forces, including GMO and nutrient poor, chemical rich, irradiated food producers, the thrust for clean food production through organic small gardens has been put into our hands by this disingenuous move on the part of the public face of control, the While House.
So let’s use this initiative for all that it is worth and create V2-Gardens. And, while we are talking about it, please visit:
http://salsa.democracyinaction.org/o/568/t/1128/campaign.jsp?campaign_KEY=26714
RIGHT NOW, while you are thinking about it, to tell Congress not to pass these horrific bills. I hope you’ll take a moment, too, when you have finished reading this article, to send everyone on your contact list the link I just gave you so that they, too, can help defend their right to clean, unadulterated food and the right to grow it.
Victory Gardens (V-Gardens) were encouraged during WW II so that effort could be diverted from food production and transportation to war efforts. People grew their own food in huge numbers. Today, the victory is over those who would take away our health AND our health freedom. They will not gladly see us healthy and prospering through the ingestion of nutrient-dense food. But that is exactly what these gardens will allow. This is the second time in modern American history that it is necessary to route the forces we are struggling against through ensuring our nutrition. Therefore, the Natural Solutions Foundation, always the leader in health and freedom protection, urges V2 Gardens to protect our freedoms and our health at the same time.
Stay tuned for the launch issue of the Natural Solutions Foundation’s “Freedom Food eNewsletter: V2 Gardens for Health and Freedom“. Happy gardening.
Yours in health and freedom,
Rima E. Laibow, MD
Medical Director
Natural Solutions Foundation
www.HealthFreedomUSA.org
www.GlobalHealthFreedom.org
www.NaturalSolutionsFoundation.org
www.Organics4U.org
www.NaturalSolutionsMarketPlace.org
Posted blog:
Food is astonishingly important both as a human necessity and as a weapon – history shows us that over and over again. The Natural Solutions Foundation, www.GlobalHealthFreedom.org, of which I am the Medical Director, is deeply concerned with the weaponization and contamination of food on a global basis.
Codex Alimentarius, the UN’s “Food Code” sets standards and guidelines for everything that goes into the mouths of the world’s population (voluntary as the Codex texts are, they are backed up the by WTO unless a country follows several very specific procedure which our Foundation has determined exist and has promulgated to these countries through our work at Codex meetings in in their home countries).
Tragically, these standards and guidelines are set at the request and wishes of the US Government, the “Big Dog” at Codex. Armed with the wishes of the multinational corporations, the US makes sure, through its might and economic weight, that Codex is run for the benefit if the “Bigs”, Big Pharma, Big Agribiz, Big Chema, Big Biotechna and Big Medical.
In fact, the US comes to the Codex meetings around the world with representatives of these industries on its delegation, unlike virtually any other country in the world.
So the quality of food is rapidly being degraded world wide.
Nowhere is this more true than in the US where the nutritive value of food is decreasing with the intensification of industrial food production (indeed, even Avian Flu outbreaks have been laid squarely at industrial food production of poultry AND VACCINATION WITH AVIAN VACCINES WHICH PRECIPITATE THE DISEASE IN VACCINATED BIRDS).
At the same time, Codex permits contamination of food through unlimited irradiation, permitted dangerous chemicals at high levels, hormones and dangerous drugs like antibiotics and hormones permitted in the rearing or animals, biotech crops and animals, degradation of “organic” standards and a host of other affronts to ALL food consumed by humans is being met by the introduction of laws like the devastatingly dangerous HR 875 (HR 759)and S 425 in the US. Similar laws, to which the US statues “HARMonize”, have been adopted in Europe and elsewhere.
It is useful to note that Codex was created on the inspiration of Convicted WWII War Criminal Fritz ter Meer, the head of Germany’s IG Farben during that war, and Beyer Pharmaceutical head before – and after – the war. More information on the pharmaceutical industry’s attempt -so far lethally successful – to degrade food to the point that it will not support health and therefore will support illness very well, is available in our video “Nutricide”, available under the video section of our websites, www.GlobalHealthFreedom.org and www.HealthFreedomUSA.org.
To remedy this situation, it is absolutely necessary to reclaim the production of food. There is, it seems to me, little point to wasting the opportunity to feed hungry Americans by allowing the food they eat to consist of the same deadly mix of irradiated biotech food, both demineralized and filled with dangerous chemicals, of which the Standard American Diet, aptly called “SAD” for short, consists.
The Natural Solutions Foundation has created a the Valley of the Moon Eco Demonstration Project in the temperate, bountiful and magnificent Highlands of Panama to teach farmers how to grow without chemicals. More information on this project is available at www.NaturalSolutionsFoundation.org. But we are also focused on the need to grow our own food, something that HR 875 (HR 759) and S 425 could forbid.
On a 4×4 patch of ground, or set of pots, it is possible to create an outdoor – or indoor – garden which can grow enough food for a family of four with nearly no expense and at minimal effort.
Why not teach the hungry to grow clean, unadulterated, safe and nourishing food, not give them recycled junk, whether it is considered “junk food” or not?
In the ancient wisdom of giving a man a fish, or teaching him to fish, why not teach him to garden and feed his family, his friends and himself?
If you believe in a vegetarian diet, you would thus be teaching people to find the means to achieve and sustain it. If you do not, you are giving people the means to acheive and sustain a healthy crop portion of their diet. Those whose physical situations allows them to grow healthy chickens can obtain inexpensive protein from them – both meat and eggs.
This, it seems to me, is the answer to the problem in the US and elsewhere.
The Natural Solutions Foundation will be teaching Intensive Urban Agriculture at its Panama Center and is also instituting a special e-newsletter to assist people in doing just that: taking back the control and quality of their own food supply.
People interested in this option can go to www.GlobalHealthFreedom.org or www.HealthFreedomUSA.org in order to sign up for the free, secure Health Freedom Action eAlerts where they will be able to join in the fight to protect our health freedom AND sign up [shortly] for our new e-Newsletter.
The initiative to feed the US is a good one. Why not use it as the opportunity to create a healthy food supply under the control of each and every household or person?
Yours in health and freedom,
Rima E. Laibow, MD
Medical Director
Natural Solutions Foundation
www.HealthFreedomUSA.org
www.GlobalHealthFreedom.org
www.NaturalSolutionsFoundation.org”
Posted to http://uspoverty.change.org/blog/view/fighting_hunger_with_technology
Natural Solutions Foundation
www.GlobalHealthFreedom.org
www.HealthFreedomUSA.org
www.NaturalSolutionsEurope.org
Once again, the Natural Solutions Foundation wants to thank the Environmental Working Group for their outstanding work. For 5 years the EWG has published a list of the safest, and most dangerous, types of produce, focusing on pesticide levels.
Here is this year’s list. Numbers in front of the item indicate how bad it is (higher is worse), numbers after the item indicate its pesticide load. So eat from the bottom of the list if you are not buying organic. If you are eating organic, you can enjoy the whole bounty of spring’s harvest.
But think for a moment, before you begin to plan your shopping this season, what it means to have foods like peaches, apples and sweet peppers so contaminated that eating them is, quite literally, taking your life onto your fork and into your hands.
That is what the industrialized food producers have done so far: introduced, with the blessings of our weak and dangerous government regulators who allegedly are keeping our food safe, chemicals and genetic alterations, irradiation and other degredations which have made our food not only unwholesome, but downright dangerous.
But WAIT!! There’s more. HR 875, S 425 and the associated bills working their way rapidly through our clueless (or worse!!!) Congress are fixing to make the current level of contamination look like Grandma’s home grown goodies. Click here to tell Congress in no uncertain terms that this set of bills must not pass and, if pass, MUST be ammended to protect home and organic food production, growing and farming.
HR 875 and S 425 (and their associated bills) provide for a level of industrial control of our food supply that will, not might, may, could or can, but WILL guarantee that you and your family WILL get sick from even more poisoned food. Maybe not this week, maybe not until a few years down the road, but nutritional under supply (from foods grown in soil fertilized with synthetic fertilizers and depleted from de mineralization never really corrected) and toxic overload WILL weaken your immune system, divert you from your life pursuits with chronic and often lethal illness. Freedom? You’ll be too sick to care.
Your food WILL be genetically modified. GMO crops require 4 times more pesticide than conventional ones and a great many of them require huge amounts of herbicides (like glyphosate or Roundup(C), a wildly dangerous chemical which is associated with cancer, infertility, auto immune diseases and more.
Roundup(C) is, of course, just one of a wide variety of horrifically toxic chemicals whose regulation these new laws put into the hands of unelected bureaucrats whose discretion is breathtaking. Their interest is not in food safety. Their interest is in serving the needs of their corporate masters, and their corporate masters’ masters.
If that does not ring right with you, take a look at the lethal mess our food supply is in today. And then consider that it is the US FDA and USDA, again serving their corporate masters, who run the show at Codex Alimentarius, bringing us horrific standards and guidelines which have the potential to degrade the health, and shorten the life, of every man, woman and child on the planet who eats food grown inside the corporate corral. Of course, for you and me, NOT doing so will be a crime. Saving seeds will be a crime. Growing pristine organic food (or better) will, if the laws currently under consideration are implemented, quickly become a criminal act. The SWAT teams who raided the Ohio family organic cooperative a couple of months ago, the raw milk farmer in Pennsylvania who was taken to jail for selling his clean product and a host of other food atrocities will look, I am afraid, like the “Good Old Days” should these laws reach their logical – and lethal – consequences.
Remember, the law is one thing. Contaminated food is quite another.
Government regulatory agencies regulate for the sake of corporate interests. Yours are nowhere to be seen, unless, of course, you are Monsanto. In fact, the Representative who introduced HR 875 is married, as was a previous, and deeply destructive long-time US Codex delegate, to a Monsanto lawyer. No accident.
The proposed new food agency and the new food powers (under these laws) are nothing short of cataclysmic and over the line insane from a health perspective. The Natural Solutions Foundation proposes removing ALL food regulatory power from the federal government which has, for about 80 years now, proven itself to be increasingly unable to push back the demands of industry, whether Big Pharma, Big Agribiz or Big Chema (or Big Medica, for that matter) weighed against the public good. Deadly drugs, deadly food, deadly environmental contamination and an unrelenting, accelerating assault on health aids like supplements and Nano silver are the result.
Click the link below to tell Congress that, while you want the FDA, USDA, EPA and other inept and dangerous government agencies stripped of their food regulatory powers and those powers returned to newly constructed agencies at the State level controlled by consumers, statutorily devoid of corporate impact or connection, with harsh penalties for any breech of the perimeter keeping industry out of food regulation, we oppose the pending bills, HR875 and S425 which do not contain language to protect family farms and ranches; organic and natural products.
http://salsa.democracyinaction.org/o/568/t/1128/campaign.jsp?campaign_KEY=26714
More about this at: http://drrimatruthreports.com/?p=2287
When an agency or program has failed, the typical political situation is to throw money at it to “reform it”, making it bigger, giving it more powers and then watch it fail worse – followed by more money and more power.
This is precisely what has happened with the latest FDA modernization and revitalization bills. More money, more power, more curruption, less safety of either food or drugs.
Drugs you can avoid voluntarily. Food you cannot.
The Natural Solutions Foundation has been warning for several years that home grown and produced food, and organic food, would be coming under sustained and terminal attack. Unfortunately, we were right and that attack is being mounted now. Therefore, the counter thrust must be mounted now, and it must be swift, effective and decisive.
Food MUST be taken out of the hands of the corrupt federal agencies and given back to the people. And saved seed, a corner stone of liberty, along with clean, unadulterated food, MUST not be taken out of your hands and mine.
If you love fascism, sit back and do nothing. If you want to see farmers forced to leave their land and their livlihoods, unable to produce clean food for you, sit back and do nothing. If you want to be forbidden to grow, can, preserver or share your own good food in the US of farmland from sea to shining sea, sit back and do nothing.
If you want the laws of the US “HARMonized” with the draconian food laws of Europe, where a cucumber cannot be sold unless its curvature is correct and where the hundreds of seed companies that once flourished have been reduced to a rapidly dwindling handful, please, sit back and do nothing.
But if you, like me, are aghast at these options, then stand up and be counted. Start disseminating and rousing support for the following action items as if your very life (and that of your children and grandchildren) deepened upon it. Your life and their does depend upon it.
Click below to read a detailed analysis of HR 875 and S 425 and their frighteningly (and absurdly) vague permissiveness giving industry full reign over your food and therefore, your health.
Alarm Bells Ringing in Europe and the US – http://drrimatruthreports.com/?p=2349
Yours in health and freedom,
Dr. Rima
Rima E. Laibow, MD
Medical Director
Natural Solutions Foundation
www.HealthFreedomUSA.org
www.GlobalHealthFreedom.org
www.NaturalSolutionsFoundation.org
www.ValleyoftheMoonCoffee.org
www.Organics4U.org
www.NaturalSolutionsMarketPlace.org
The Full List: 47 Fruits & Veggies
RANK Lower numbers are worse
SCORE Higher numbers are worse
1 (worst) Peach 100 (highest pesticide load)
2 Apple 93
3 Sweet Bell Pepper 83
4 Celery 82
5 Nectarine 81
6 Strawberries 80
7 Cherries 73
8 Kale 69
9 Lettuce 67
10 Grapes – Imported 66
11 Carrot 63
12 Pear 63
13 Collard Greens 60
14 Spinach 58
15 Potato 56
16 Green Beans 53
17 Summer Squash 53
18 Pepper 51
19 Cucumber 50
20 Raspberries 46
21 Grapes – Domestic 44
22 Plum 44
23 Orange 44
24 Cauliflower 39
25 Tangerine 37
26 Mushrooms 36
27 Banana 34
28 Winter Squash 34
29 Cantaloupe 33
30 Cranberries 33
31 Honeydew Melon 30
32 Grapefruit 29
33 Sweet Potato 29
34 Tomato 29
35 Broccoli 28
36 Watermelon 26
37 Papaya 20
38 Eggplant 20
39 Cabbage 17
40 Kiwi 13
41 Sweet Peas – Frozen 10
42 Asparagus 10
43 Mango 9
44 Pineapple 7
45 Sweet Corn – Frozen 2
46 Avocado 1
47 (best) Onion 1 (lowest pesticide load)